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Our Story

We’ve been baking and brewing delicious things for over 2 tasty centuries. And we love it. In the last 90 years, we stopped brewing so we could achieve the perfect bake, making every pork pie even scrummier. Why not click on the pie icons below and take a scroll through our history?

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The Pie Chart

There’s a pork pie for every occasion and they’re all incredibly tasty. Have a look at our pie chart to find your perfect pork pie (or pies!) Which will you choose?

Click on a pie for more information.


We squeezed 7 tasty eggs in here... How did we do it? Our lips are sealed.


Time to get social. This pie is made for slicing up and dishing out.


Here comes the ‘big round one’. Line up your mates, it’s time to share.


OK, so it’s on the larger side of ‘medium’, but taste it and you’ll thank us!


Pie fans rejoice! This heavenly bake is not for sharing. It’s perfect just for one.


Perfect to stash in your lunch box, these reliable pies are all you need.


We’ve squeezed all our yumminess into cute ‘N’ tasty little ones.


Our Pies

Made to our traditional recipes, only the freshest ingredients are baked into Vale of Mowbray Pork Pies. Our classic hot water pastry encases tender, cured pork, delicately seasoned with an irresistible blend of herbs and spices. All topped with a golden pastry lid and baked to mouth-watering perfection.

Pie News

Autumn in Yorkshire

Autumn in Yorkshire

Well Autumn has crept up on us quickly! Beginning next week, our year seems to have flow...

Back to school? Step up your lunchbox game...

Back to school? Step up your lunchbox game...

We can't believe it's almost back to school time again! Summer seems to have passed really quickly, but whether you're s...

How to Eat: The Pork Pie

How to Eat: The Pork Pie

How do you eat your pork pies? Within the UK, we all eat our pies differently - hot, cold, condiments, on their own,...

Latest Recipes

Some People Can Cook

Some People Can Cook

Another fine blog from our guest blogger Lee, with a tasty recipe to try with you Pork Pies this month......

Do I have to call it a salad?

Do I have to call it a salad?

We welcome back our guest blogger, Lee, she's here to share her first recipe with us, and we are very excited to give th...

Bangin' Chilli BBQ Beans

Bangin' Chilli BBQ Beans

You’ll want to pile them on fresh baked jacket potatoes, pour them over a thick slice of toasted sourdough bread, and...


Vale of Mowbray Vacancies

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Current vacancies below, strictly no agencies please

Finance Accounts Manager

*Easy apply online* The successful candidate will be an experienced Management Accountant with a drive for efficiency and cost savings.  The role will manage Accounts, Purchase Ledger, Sales administration and Payroll....

Technical Manager

*Easy apply online* We are seeking a dynamic, resourceful and passionate foodie to join us on a permanent basis. This successful candidate will be an experienced Technical professional with drive and determination to get the job done...

Pie Locator

Contact Us

Drop us a line:

We shall contact you regarding your enquiry:

Write: Vale of Mowbray Ltd, 20 Leases Road, Leeming Bar,
North Yorkshire DL7 9AW
Call: 01677 422661
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